The Micromanagement of Sausage
Selection
After some thought I decided
to bring two varieties of Park Ave Quality Meats sausages for the Christmas
lunch. Kolbaz and lamb and mint, which would satisfy those seeking a flavoursome
sausage along with a sausage with a more elementary flavour.
In a phone conversation with
my sister, which my wife was listening in to, I was informed that they both thought I
should be bringing pork and fennel sausages. Knowing the dynamics of my family,
pork and fennel sausages it is. Not that there is any micromanagement going on
here!
I went to Moore Wilsons and
purchased some Island Bay Butcher’s pork and fennel sausages. These are a thin
sausage and I chose them over the Harmony pork and fennel due to the size of
the sausage.
Our whanau is fortunate that
on Christmas Day we are able to bring a large range of quality food, and if
late additions are requested they can easily be accommodated. Many people are
not in this position. Although Christmas is time for family and eating, we must
also remember that not all members of society have this privilege.
The post Christmas posting
will give you the response to the sausages.
Merry Christmas. Happy blogging.
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