Showing posts with label Gluten Free. Show all posts
Showing posts with label Gluten Free. Show all posts

Wednesday, 14 August 2013

Pure Beef Sausage

Pure Beef Sausages

I was at the Island Bay Butchers earlier this week and purchased this new product. Took them home and cooked them for tea. They were served with oven roasted cauliflower, leeks and blue cheese. We also had baby peas.
 
 

As the butcher said, it is all beef banger, including the casing. It is also gluten free. But the big question is - what does it taste like? It is good, very dense and gives the mandibles a good work out. It is a pleasant meaty sausage that lets the meat give the flavour. In comparison to other meat sausages I have reviewed this is ok, without being great. I would buy this sausage again.
 

The other dishes that accompanied the sausages were a roasted leek and cauliflower with blue cheese. This is a very pleasant dish which all the family really enjoys. See the link for the recipe. This was also served with some baby peas, courtesy of Mr Wattie. What would a family do without Mr Wattie?

Cost per kilo: $17.95

Friday, 2 November 2012

Country Pork Sausages


Country Pork Sausages  Gluten Free

Cameron Harrison Butchers

My son does not like chicken, so when I was making a dish for dinner I thought I would add a few sausages to it so he would enjoy the meat part of the dish. I went to Cameron Harrison Butchers in Kelburn. I decided to buy a basic port pork sausage.  They had Irish pork sausages and country pork sausages for sale. I asked the butcher what the difference was, told me it was the flavour. I asked what flavour each sausage has. He told me they have different flavours.

Excuse the sarcasm; but I think I could establish independently that different types of sausages have different flavours. Maybe a little, even a small modicum, of product knowledge would not go amiss from the butcher. Or am I expecting too much?

A reader of my blog has asked me to review some gluten free sausages. Well here is a first. So to the reader from Auckland, here is a review of gluten free sausages from Wellington.
 

Cameron Harrison country pork sausages - gluten free. These are good sausages. A medium ground sausage with country style herbs for flavour. Could be sage and thyme? They worked well when cooked with chicken. I also cooked a few in the pan, they were flavoursome and nice to eat, a good meaty pork taste. The kids liked these. I would buy these again.

Cost per kilo: $18.99