Thursday, 17 July 2014

The Final Melbourne Post

The Final Melbourne Post

We did not just eat sausages while in Melbourne. We also went to a variety of excellent restaurants and had cake for afternoon tea in Acland St, St Kilda. This street has wide variety of cake shops. Lots of treats for the sweet tooth.



A vanilla slice, lemon merengue pie, almond croissant and a chocolate log.

The kids have watched Australian Masterchef over the years, they were very keen to go the judge, George Calombaris' restaurant Gazi. We went on a Tuesday evening, had to wait an hour for a table. The place was very busy and humming. We ate Greek street food, it was very nice. A very enjoyable evening.

1 comment:

  1. Finally I have found something which helped me. Appreciate it!
    Sausage Filler

    ReplyDelete